Author: katefox3141

Spring has arrived, and now it's time to put fruit in all my desserts! Starting off real strong with these mini key lime cheesecakes. They are bursting with citrusy goodness and a nice buttery crust. Bonus- you don't have to juice 26 tiny limes to make these yummy babies happen either, thanks to some lime… Continue reading Key Lime Mini Cheesecakes

Jump to recipe and instructions The vast majority of us have spent the last few days with absolutely no idea what time it is, just experiencing the vague notion that the current time can't be the right time, can it? Nothing like daylight savings time to absolutely wreck your circadian rhythm if you're over the… Continue reading Baileys: Best Lucky Charm Ever

Score some major brownie points at your St. Patrick's Day party with a batch of chocolatey, boozy, mint brownies. Given that they're full of creme de menthe, Andes mint chips, and all sorts of chocolate, they're actually incredibly macro friendly and low cal...so you can celebrate the holiday with something magically delicious that isn't a… Continue reading Creme de Menthe Brownies

I have an affinity for boozy baking, and this always ramps up in March thanks to Saint Patrick's Day. I am regularly trying to fill all baked goods with Baileys, Guinness, creme de menthe...ya know, just trying to pour the luck of the Irish into every bite. Well, March has arrived, and I’m ready to… Continue reading Baileys Chocolate Pie

I love alliteration almost as much as I love these very berry blondie bars...they are soft, sweet, sour, and everything you could ever need in a secretly healthy treat with a whopping 12 grams of protein per serving. A berry delicious miracle! They are also gluten free and can be made vegan/dairy free if you… Continue reading Very Berry Blondie Bars

Mardi Gras is just around the corner, and I gotta say, this is really the only time of the year I miss living in the south because boy do they know how to celebrate properly. I had never even heard of King Cake until my 30s when we moved to Florida...but the first time I… Continue reading Mini King Cake Cheesecakes

Looking for a cake to woo that special someone this Valentine's Day? Or, more realistically, you just want to eat some cake but don't want to spend the day in the kitchen making one? Yeah, I got you. This super simple raspberry bundt cake requires no pureeing of berries, no adding of various jams...you'll be… Continue reading Raspberry Bundt Cake

Jump to recipe and instructions Okay, so the cartoon/comic-style cake trend was all over the place in November and December, and has slowed down since the holidays, so I am extremely late to this party. But a cake where you don't have to worry about precision accuracy, the cleanest of lines, and the smoothest of… Continue reading Bitter Late Than Never!

Many moons ago, when I was a young girl and could still eat all of the gluten, I adored an Orange Milano cookie. The folks at Pepperidge Farm had a sheer moment of brilliance when they thought to combine orange and chocolate into the unsung hero of flavor mashups. We all know about the bliss… Continue reading Chocolate Orange Protein Donuts

A mouthful to say and an even better mouthful to eat--if you've got a leftover bottle of champagne hanging out from New Years and half a bag of cranberries taking up space in your freezer, you're well on your way to one of the tastiest cheesecakes I've ever dreamed up. Follow the recipe below to… Continue reading Cranberry Orange Champagne Cheesecake