Healthy-ish cake, cupcakes, pie, and cheesecake recipes and decorating tips
Let’s get one thing berry clear: this cake may be semi-naked, but it’s fully fabulous. Strawberry flavor takes center stage in this gluten free beauty that’s showing just enough frosting to keep things flirty. It’s giving just rolled out of the cake stand and effortlessly stunning. Think garden party goddess meets strawberry shortcake’s cooler cousin...and… Continue reading Strawberry Fields and Daisy Feels
If sunshine had a flavor, this Orange Creamsicle Cheesecake would be it—bright, sweet, and peeling with joy! This springtime showstopper is zest what you need to shake off the winter blues and dive into dessert that's equal parts creamy, dreamy, and citrusy-sassy. One bite and you'll be like, “Orange you glad you didn’t skip dessert?”… Continue reading Orange Creamsicle Cheesecake
Some-bunny got a little too excited for Easter treats and took a dive—right into a cupcake! These Bunny Butt Cupcakes are the ultimate hoppening dessert for your Easter spread, featuring fluffy little cottontails and feet sticking straight up like they’ve gone burrowing for snacks, which, relatable, honestly. They’re almost too cute to eat… almost. So… Continue reading Bunny Butt Cupcakes
Green--the color of some my favorite things...my eyes, money, and all foods at St. Patrick's Day. As St. Patrick's Day approaches, it's time to shamrock your taste buds with a cake that's mint to be the life of the paddy. Introducing the Crème de Menthe cake—a dessert so good, it'll have you Dublin over with… Continue reading All That Glitters is…Green?
Looking for a way to make your upcoming St. Patrick's Day festivities magically delicious but also kid friendly? Well, I put away the Baileys for this recipe, so look no further! These Lucky Charms cupcakes are super cute, insanely easy to decorate, and taste cereal-ously delish. While they may not result in finding any pots… Continue reading Lucky Charms Cupcakes
Winter is honestly my favorite time of year--the peace and stillness of a cloudy, snowy winter day is unmatched, and we've got the added benefit that everything is dead so it's the only season I don't have allergies....nothing but paws-itive vibes there. To celebrate the end of my birth month, I wanted to go out… Continue reading A Polar Plunge
Well, it's been a roller coaster of emotions over here this weekend...with Tiktok one minute, without it the next, then with it again. As a content creator, you know what that means? Yep, it was feelings eating time this weekend, so I whipped up a batch of Rumchata mini cheesecakes, because boozy baking is an… Continue reading Rumchata Mini Cheesecakes
It's my birthday today! To celebrate, I wanted a boozy cake that also screamed, "HI, I'M A CAPRICORN," so I decided to make a Chambord-flavored cake (because us Caps love opulence, and a Chambord bottle is about as boujee and luxurious as it gets), but I also wanted to make a nebula-style cake that featured… Continue reading A Cake Fit for the GOAT
Sometimes you just need a warm mug of hot cocoa topped with an alarming amount of marshmallows to make it through the holiday (Baileys optional, but strongly recommended). Since hot cocoa is the secret ingredient to a warm heart, I wanted to test this theory out by partaking in one of my favorite past times:… Continue reading Peppermint Hot Cocoa Cheesecake
A sarcastic creature that looks great in green, has a dog, and despises large crowds? *Swipes right* Look, the Grinch didn't hate Christmas, he hated people, and quite frankly, that's not a deal breaker for introverted little ol' me. I have been dying to make another cartoon cake this year, and I figured what better… Continue reading Merry Grinchmas
Kate Bakes Cakes 